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SALAD

*Som Tum ( Papaya Salad )                        $ 7.95
Known on the street as “papaya pok-pok) because of the sound it makes as it is prepared,  features shredded green papaya mixed with carrot, tomatoes, lime juice and chili.

*Yum Nuea ( Beef Salad )                               $ 9.95
Beef marinated in lime and garlic, flame-grilled and served on a be
of sliced cucumbers, green onions, tomatoes, minced mint and lemongrass. Served with a cilantro chili lime dressing.

*Yum Kai Yang ( Chicken Salad )             $ 8.95
Marinated Flame-grilled chicken breast, cucumber, onion, tomatoes, minced mint and lemongrass with lime dressing.

 

 

* indicates this item is spicy. Please request mild, medium, spicy or very spicy.  Most items can be made vegetarian.

 

 

 

 

 

 

*Mango Salad                                           $ 9.95
Grilled prawns, sliced mango, red onions, mint, cilantro, cashew nuts in spicy lemongrass dressing.

*Larb (Ground Beef, Pork, Chicken Salad)  $ 8.95
Toasted grains of rice are ground into a spicy lime sauce. Served over a bed of lettuce, garnished with fresh mint leaves and thinly sliced onion.

*Yum Talay ( Lime chili Seafood Salad )  $ 13.95
This is a tasty seafood salad done in the Northeastern style. Served with fresh lime juice, onion, chili and cilantro on a bed of lettuce.

 

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Thai Elephant 2225 NW. Allie Ave. #915 Hillsboro, OR 97124
Phone: 503.645.5959 - Fax: 503.614.9393